A friendly bistro that's very much in its element, serving French and international cuisine. The menu offers plenty of choice to satisfy every taste: camembert cream with chorizo, beef tataki and wakame seaweed, tuna mi-cuit with avocado, mango and teriyaki vegetables, beef tartare with French fries, pork pluma with mirabelle plum and polenta sauce, brioche perdue and roasted mirabelle plums. Formula €18.90.