Les Goûts et les Couleurs

Rating: 11
Author: Gault&Millau

83110 SANARY-SUR-MER

11/20
Gourmet Restaurant

1 PHOTOS

Cooking: French
Services: Terrace
Style: Bistro/Brasserie

Gault&Millau's review 2025

Whether by chance or not, you'll come across this regional bistro in the tourist-frequented alleyways, whose tastes and colors are not up for discussion. The menu of the day is always appealing, in today's simplicity: tuna and sea bream rillettes, squid risotto, beef daube, brioche pudding with Grand Marnier. A wide selection of Bandol wines (Terrebrune, Pibarnon, Bunan...).