Les Bonnets Rouges

29270 CARHAIX-PLOUGUER
12/20
 Gourmet Restaurant
SHARE SHARE
Cooking
French | Local | Traditional
Style
Bistro/Brasserie | With family | With friends

Gault&Millau's review 2025

It's a clever and jovial way of showcasing local produce, with homemade recipes based on local produce: "Tartibreizh" with Guéméné andouille sausage, Bonnets Rouges potatoes, marmiton of caramelized pork cheeks with farmhouse cider... Pizzas, entrecôte and tartare are added to this already copious catalog in a spirit of good cheer. We drink Loire, Corsican, Italian and Argentinian wines, in the same vein of openness to the world.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 12 Rue des Ursulines
29270 Carhaix-Plouguer
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
Step into the world of gastronomy
Slovakia
Slovakia
https://www.gault-millau.sk