A beautiful hotel*** in the heart of Savoie, in a traditional mountain style, all wood and rustic, this is where you'll find Joséphine's table, which offers local classics of the highest quality. The 35 € "terroir" menu is recommended, with foie gras à la chartreuse, brioche and fig chutney, Arctic char à l'unilatéral and lemon cream, veal fillet with garlic jus, crème brûlée with Savoy saffron. Good service.