A charming, simple village house where you can live local life in a family atmosphere. The menu is extensive and sophisticated. The €38 menu is a pleasant way to enjoy these slightly cumulative but appealing dishes: scallop ravioli with ginger and mussel juice, beet crispy, veal quasi champignon and Jerusalem artichoke "zéphyr de cèpes", chocolate and black olive powder. Lunch formula €25, efficient service.