Le Vert Mi Sel

26000 VALENCE
11/20
 Gourmet Restaurant
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Services
Access for people with disabilities | Children's Menu | Terrace
Price Indicative price per person (excl. drinks)
40 €

Gault&Millau's review

11/20
Gourmet Restaurant A regular address in a quiet street close to the nerve center, a pleasant welcome and a seasonal menu with set prices (€14 for starters, €23 for main courses, €10 for desserts, and a card menu for €40). Other assets include a certain inventiveness and veggie proposals: pissaladière in mille-feuille, chicken ballottine stuffed with porcini mushrooms and chicken sauce, coral lentil chakchouka, before the "pavlova ardéchoise" chestnut ice cream. Local wines: Ardèche, Grignan, IGP collines rhodaniennes.
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Address 21 Rue Bayard
26000 Valence
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