Bistro/Brasserie | Casual | With family | With friends
Gault&Millau's review2026
A pleasant seafood bar, where simplicity and a frank, natural welcome are the order of the day. The program is simple yet of high quality, with oysters (Papin, Gillardeau, Hervé, Ancelin, Fines de Ré...), plates and platters varied in size, content and price. Plenty of charcuterie on offer.