Le Sud

Rating: 12
Author: Gault&Millau

69002 LYON

12/20
Gourmet Restaurant

8 PHOTOS

Services: Access for people with disabilities | Children's Menu | Pets allowed
Style: Bistro/Brasserie

Budget (€)

Indicative price per person (excl. drinks)

28.70

Gault&Millau's review 2026

We've known it to be a little more dashing, this brasserie, the closest to the river, ready to take on the Mediterranean. Nevertheless, there are still some good fundamentals in the kitchen, providing a decent choice for tourists passing through, with a menu that doesn't change too much to ensure continuity: fish soup à la marseillaise, eggplant caviar, veal escalope Milanese and risotto carnaroli, fisherman's bouillabaisse-style marmite. Signature dishes include lamb shoulder couscous and Dombes poultry tajine.