Le Relais des Maures
Avenue Charles Koecklin, 83820 Rayol-Canadel-sur-Mer, France
6 PHOTOS
Practical information
- Location
- Rayol-Canadel-sur-Mer
- Chef
- Didier Carlier
- Cooking
- Traditional
- Services
- Access for people with disabilities, Accommodation, Garden
- Style
- Bistro/Brasserie, Romantic
Budget
(€)
Indicative price per person (excl. drinks)
32
Gault&Millau's review 2025
11/20
Gourmet Restaurant
A simple, typical and welcoming house just a stone's throw from the sea and ten minutes from Le Lavandou. Catherine's warm welcome and relaxed holiday atmosphere make for a delightful dining experience, with Didier's traditional cuisine featuring fish soup, scorpion fish terrine, octopus plancha or Duroc pig with mushroom jus and Cévennes onions, and Solliès figs in season with sangria sauce and vanilla ice cream for dessert. Regional wine cellar at low prices.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Didier Carlier Chef
Menu
A la carte
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