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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Poisson Rouge

66660 PORT-VENDRES
Original Restaurant
Cooking Seafood
Price Indicative price per person (excl. drinks)
22€ à 35€
Gault&Millau's review
Original Restaurant The view of the harbor and the waterfront dining experience is a strong argument, reinforced by a cuisine based on freshly caught fish. Even if the prices are in line with a popular tourist destination, you won't regret your time with the mackerel curry or the tuna tataki, which are served with the same accompaniment.
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Plan
Address Route de la Jetée
66660 Port-Vendres
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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