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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Poisson Rouge

66660 PORT-VENDRES
Original Restaurant
Cooking Seafood
Price Indicative price per person (excl. drinks)
22€ à 35€
Gault&Millau's review
Original Restaurant The view of the harbor and the waterfront dining experience is a strong argument, reinforced by a cuisine based on freshly caught fish. Even if the prices are in line with a popular tourist destination, you won't regret your time with the mackerel curry or the tuna tataki, which are served with the same accompaniment.
Plan
Address Route de la Jetée
66660 Port-Vendres
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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