Le Plô

11000 CARCASSONNE
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2 PHOTOS
Chef
David - Cyril Vordy - Doutre
Cooking
French | Traditional
Style
Bistro/Brasserie
Price Indicative price per person (excl. drinks)
17.5 € to 27.5 €

Gault&Millau's review

Selected In these medieval-style alleyways, the competition is tough, but this inn doesn't fare too badly with its small €21.50 menu, which is a hit in this typical setting: black pudding terrine with apples, pork filet mignon, Catalan tripe, cassoulet, mousse or pannacotta.
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Address 23 Rue du Plô
11000 Carcassonne
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Monday Lunch Dinner
Tuesday Lunch Dinner
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    David - Cyril Vordy - Doutre Chef
    Created with Fabric.js 5.2.4 David - Cyril Vordy - Doutre Chef