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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Petit Carron

69003 LYON
11/20
Gourmet Restaurant
Cooking French | Traditional
Services Disabled access | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
31.7€
Gault&Millau's review
11/20
Gourmet Restaurant A practical bistro on the Gambetta side of town, turned towards tradition without overemphasizing Lyonnais cuisine, allowing itself more impersonal excursions into the French repertoire. The €31.70 slate is a welcome change from the usual: shrimp with tarragon, beet and red cabbage coleslaw; gnocchi, cabbage trio, roasted leek, mustard and hazelnuts; piglet shank confit, Madeira jus, Paimpol cocoa beans and seasonal mushrooms; and buckwheat galette, pear carpaccio, carrot siphon, vanilla apple compote.
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Plan
Address 48 Avenue Félix Faure
69003 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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