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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Moulin des Saveurs

47600 NÉRAC
11/20
 Gourmet Restaurant
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Chef Sébastien Gilbert
Cooking French | Local | Traditional
Services Access disabled | Children's menu | Delivery service | Pets allowed | To go
Price Indicative price per person (excl. drinks)
25 € to 40 €
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Gault&Millau's review
11/20
Gourmet Restaurant This restaurant, housed in a former troglodytic tunnel, is a lovely bridge between the past and the present, where history can be appreciated through contemporary cuisine. Located at the foot of the magnificent Barbaste Towers Mill, Sébastien Gilbert's restaurant offers market cuisine from €25, including a salad of young shoots with gizzards and snails in parsley, cherry tomatoes, grilled bacon and hazelnuts, haddock flakes on a sweet potato parmentier and ginger cream, or caramelized pork ribs with soy and honey, creamy garlic apple and cooking juices.
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Address 4 Rue Du Pont Du Moulin Des Tours
47600 Nérac
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Sébastien Gilbert Chef
Created with Fabric.js 5.2.4 Sébastien Gilbert Chef
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