Le Minet Galant
8 Rue Monsigny, 75002 Paris, France
© rochdebache
© rochdebache
© rochdebache
© rochdebache
© rochdebache
© rochdebache
© rochdebache
© rochdebache
8 PHOTOS
Practical information
- Location
- Paris
- Cooking
- French | Traditional
- Style
- Bistro/Brasserie, Casual, With friends
Gault&Millau's review 2026
Gourmet Restaurant
A Parisian brasserie-style neoclassical setting, with a welcoming atmosphere and a few tables on the sidewalk terrace. On the chalkboard, the daily specials—5A andouillette with mustard sauce or sea bream fillet with polenta and piquillo peppers—round out a menu that, as expected, blends onion soup and crispy shrimp, braised chuck steak Burgundy-style and grilled octopus with basil espuma. No attempt at eccentricity here, just well-executed crowd-pleasers all the way through to rice pudding and pavlova.
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier