Le Goût du Jour

84000 AVIGNON
12/20
 Gourmet Restaurant
SHARE SHARE
BOOK
5 PHOTOS
Chef
Julien Chazal
Cooking
French
Services
Access for people with disabilities | Children's Menu | Pets allowed
Budget (€)
Indicative price per person (excl. drinks)
25 to 80

Gault&Millau's review 2026

Some brands come and go, others stay. We salute Julien Chazal's regularity, who discreetly and efficiently does the job. With his classic, common-sense cooking based on seasonal and market produce, he offers formulas that vary according to the number of courses (three courses in the €55 price range): foie gras and onion soup, veal picanha with peanut pak choï noodles, Jerusalem artichokes with hazelnut and lemon praline, a well-balanced sequence that reveals true savoir-faire. Lunch menu €25.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 20 Rue Saint Etienne
84000 Avignon
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Julien Chazal
    Julien Chazal Chef
    Julien Chazal Julien Chazal Chef
  • Douzet Maxime
    Douzet Maxime Owner
    Douzet Maxime Douzet Maxime Owner