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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Figuier de Saint-Esprit

06600 ANTIBES
13.5/20
Chef's Restaurant
8 PHOTOS
Chef Christian Morisset
Services Pets allowed | Private parking lot | Valet parking
Price Indicative price per person (excl. drinks)
72€ à 175€
Gault&Millau's review
13.5/20
Chef's Restaurant Christian Morisset's devotees don't ask too many questions. Once they've crossed the threshold of this house hidden beneath the ramparts, with its delightful patio terrace, they take one look at the €115 menu, nourished by noble products and meticulously prepared by the former Juana chef: they know in advance that they'll be pampered and satisfied here, with foie gras with cocoa, scallops from the Bay of Morlaix with a spaghetti squash, pak choï and lentil condiment, tartar with marinated squash, roast venison fillet with juniper berries and celery, Brussels sprouts and quince chutney with grand veneur sauce... The chocolate dessert is always a treat, and the vast, classic cellar satisfies most cravings.
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Plan
Address 14 Rue Saint-Esprit
06600 Antibes
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Christian Morisset
Christian Morisset Chef
Christian Morisset Christian Morisset Chef
Created with Fabric.js 5.2.4
Jordan Morisset Propriétaire
Created with Fabric.js 5.2.4 Jordan Morisset Propriétaire
Created with Fabric.js 5.2.4
Matthias Morisset Propriétaire
Created with Fabric.js 5.2.4 Matthias Morisset Propriétaire

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