Le Figuier de Saint-Esprit

06600 ANTIBES
13.5/20
 Chef's Restaurant
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8 PHOTOS
Chef
Christian Morisset
Services
Pets allowed | Private Parking | Valet parking
Budget (€)
Indicative price per person (excl. drinks)
72 to 175

Gault&Millau's review 2026

Christian Morisset's devotees don't ask too many questions. Once they've crossed the threshold of this house hidden beneath the ramparts, with its delightful patio terrace, they take one look at the €115 menu, nourished by noble products and meticulously prepared by the former Juana chef: they know in advance that they'll be pampered and satisfied here, with foie gras with cocoa, scallops from the Bay of Morlaix with a spaghetti squash, pak choï and lentil condiment, tartar with marinated squash, roast venison fillet with juniper berries and celery, Brussels sprouts and quince chutney with grand veneur sauce... The chocolate dessert is always a treat, and the vast, classic cellar satisfies most cravings.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 14 Rue Saint-Esprit
06600 Antibes
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Opening hours

OPENING HOURS

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People
  • Christian Morisset
    Christian Morisset Chef
    Christian Morisset Christian Morisset Chef
  • Jordan Morisset
    Jordan Morisset Owner
    Jordan Morisset Jordan Morisset Owner
  • Matthias Morisset
    Matthias Morisset Owner
    Matthias Morisset Matthias Morisset Owner