Le Coin des Crêpes

44000 NANTES
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Chef
Nicolas Rourre
Cooking
Crepes
Services
Access for people with disabilities
Style
Casual | With children | With family
Price Indicative price per person (excl. drinks)
10 €

Gault&Millau's review

Selected We're keeping faith with this loyal, well-placed little address, which knows how to renew its compositions while wisely keeping the basics (the butter galette at €3.90, the butter-sugar wheat galette at €3.90). Specialties include "La Brocéliande" with smoked bacon, egg and Emmental cream, and "La Pendruc" with smoked sausage. On the sweet side, "L'Élephantesque", banana chocolate caramel almond whipped cream. Wine by the glass and cider at €4.20 per bolée.
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Address 2 Rue Armand Brossard
44000 Nantes
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Opening
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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    Nicolas Rourre Chef
    Created with Fabric.js 5.2.4 Nicolas Rourre Chef
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    Nicolas Rourre Manager
    Created with Fabric.js 5.2.4 Nicolas Rourre Manager