Le Bistrot Marceau

06400 CANNES

Practical information

Cooking
French | Traditional
Services
Privatization | Terrace
Style
Bistro/Brasserie

Gault&Millau's review

11.5/20
Gourmet Restaurant A little corner of the Landes in the heart of the Côte d'Azur, for a change of scenery at a reasonable price. The bistro is charming, and the main attraction is the food, with its fine regional traditions: red tuna tartare with Espelette chilli, the famous pan-fried chipirons with garlic and chorizo, linguine with squid ink, Saint-Jean-de-Luz red tuna with piperade, duck breast with forestry sauce, Catalan cream with orange blossom. Good service.
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Address 4 Rue Marceau
06400 Cannes
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