Le Bistrot du Chef

Rating: 12
Author: Gault&Millau

180 Avenue Régis Ryckebusch, 04100 Manosque, France

12/20
Gourmet Restaurant

BOOK

Location: Manosque
Cooking: French | Traditional
Style: Bistro/Brasserie, With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

59.50

Gault&Millau's review 2026

12/20

Gourmet Restaurant

This is the small bistro annex of Pierre Grein's restaurant, located in the delicatessen and open for lunch on weekdays and evenings at weekends. You'll enjoy a good market plate, with the house's good supplies and know-how. On the menu, a fine octopus tart with parsley, sweet bell pepper piperade, tomato confit and chorizo, salmon and rice flavored with baby spinach, or a curry of free-range pig, roasted filet mignon and rice. Good service.