Le Beaucé

75009 PARIS
12/20
 Gourmet Restaurant
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BOOK
7 PHOTOS
Chef
Marius Bénard
Cooking
French | Traditional
Services
Access for people with disabilities | Takeaway
Style
Bistro/Brasserie | Casual | With friends
Budget (€)
Indicative price per person (excl. drinks)
25

Gault&Millau's review 2026

Since its first appearance in the 109 four years ago, Beaucé has gone from strength to strength in the neighborhood. The dapper red frontage and Gault&Millau plaques inspire confidence, and we follow the contents of today's menu with a promising smile: with solid fare, veal tongue carpaccio or crispy pig's head, monkfish fillet with spiced butter or salsify pork loin with sage jus; simple desserts (mousse, crème brûlée, hazelnut apple crumble) for a bill of around €50. A well-stocked cellar with selected proprietors (Désiré Petit, Bourgeois Diaz, Philippe Tessier...) and a good selection by the glass.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 43 Rue Richer
75009 Paris
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People
  • Marius Bénard
    Marius Bénard Chef
    Marius Bénard Marius Bénard Chef