Le Baligan

14390 CABOURG
Selected
SHARE SHARE
4 PHOTOS
Services
Access for people with disabilities
Budget (€)
Indicative price per person (excl. drinks)
18.90

Gault&Millau's review 2025

Anyone with a second home in Cabourg will be familiar with Le Baligan, undoubtedly one of the resort's most privileged HQs. Slightly set back from the seafront, it escapes the daytime crowds, welcoming mainly more informed diners, who enjoy François Teissonnière's extensive menu, featuring an infinite variety of seafood products, in a friendly atmosphere. Friends can share innumerable plates of shellfish and seafood platters, while gourmets can choose from prepared dishes such as lobster ravioli, fish soup, lobster tagliatelle, bouillabaisse cabourgeaise, cuttlefish carbonara with black spaghetti and mussels, poultry fricassee with prawns and saffron on tagliatelle, and snow eggs with almonds, pistachios and caramel.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 8 Avenue Alfred Piat
14390 Cabourg
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier