Le Balcon

Rating: 12
Author: Gault&Millau

70120 COMBEAUFONTAINE

12/20
Gourmet Restaurant

7 PHOTOS

Chef: Jean-Philippe Gauthier
Cooking: French | Local | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

39 to 82

Gault&Millau's review 2025

On the road from Langres to Vesoul, Christelle and Jean-Philippe Gauthier's hotel-stop is an authentic stopover, with the charm of those inns on the side of the main road where, for a meal, you can celebrate the pleasures of the region. The extensive menu features all the finest local specialties, including rabbit and foie gras terrine, lobster stew with savagnin sauce, roasted langoustines with hazelnut oil and pan-fried mushrooms, chicken with yellow wine and morels... Formulas from €38 to €80.