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37-39 rue Boissière
75016 Paris
France

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La Table de Megumi

64500 CIBOURE
11/20
 Gourmet Restaurant
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Cooking French | Japanese
Gault&Millau's review
11/20
Gourmet Restaurant Everything here is small: a small restaurant, small window panes, a small kitchen where Megumi hustles and bustles, a small terrace, six tables, a small dining room and small daily menus, three courses and three desserts. But Megumi's cuisine is not small, it's a journey to the heart of distant flavors, a legacy of her Japanese origins. The menu changes daily, depending on the market. Vegetable crates pile up on the windowsills, giving a foretaste of what's to come on our daily plates (vegetable broth, mapo tofu with beef, strawberry panna cotta that day). Price-tagged bottles of wine nestle above a cupboard. Good, simple and inviting.
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Address 15 Quai Maurice Ravel
64500 Ciboure
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Monday Lunch Dinner
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