La Table d'Emily
06470 Péone, France
6 PHOTOS
Practical information
- Location
- Péone
- Services
- Pets allowed, Terrace
Budget
(€)
Indicative price per person (excl. drinks)
36
Gault&Millau's review 2026
Selected
A warm and inviting stop-off before or after skiing, where friends can enjoy mountain specialities. The menu includes a number of Corsican specialties: island charcuterie, pork chop à la plancha, chorizo-gambas pasta, Savoyard fondue and raclette, baked Mont d'Or and croziflette with prizuttu. A warm welcome.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Chef -
Pastry Cook
-
Sommelier
Menu
A la carte
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