La Scala Siciliana

69003 LYON

Practical information

Cooking
Italian | Pizza
Services
Click&Collect | Delivery Service | Takeaway
Style
Casual | With children | With family | With friends

Gault&Millau's review 2026

Fabio and Anto opened this address in 2011, offering a traditional Sicilian cuisine that brings people together. With its terrace at the front, the restaurant is a popular haunt in fine weather, serving classic Neapolitan pizzas as well as more elaborate ones, such as truffle, san daniele 18 mois and burrata delle puglie. Traditional pasta recipes are also on the menu, including linguine alle vongole, trofie al pesto e stracciatella, osso buco and polpette alla siciliana.
Opening hours

OPENING HOURS

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People
  • Chef
    Chef
    Chef Chef
  • Pastry Cook
    Pastry Cook
    Pastry Cook Pastry Cook
  • Sommelier
    Sommelier
    Sommelier Sommelier
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United Arab Emirates
United Arab Emirates
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