La Parenthèse

Rating: 10
Author: Gault&Millau

13008 MARSEILLE

Selected

12 PHOTOS

Chef: Jean-amaury Tondu
Cooking: Mediterranean | Seafood
Services: Pets allowed | Takeaway
Style: Casual | Wine Bar | With friends

Gault&Millau's review 2026

In a small cul-de-sac between the Pointe-Rouge beach and the Prado beaches, this wine bistro is a discreet, friendly spot where regulars have their own table and their favorite wine. It's a fine selection of wines and natural wines (Chapuis & Chapuis, Nicolas Grosbois, Clusel-Roch, Élodie Balme...), and fairly well-made bistro plates, a scamorza and olive salad perhaps a little too vinegary but pleasing in its textures, a good guinea fowl leg with well-cooked cocoa beans, a classic tiramisù. More sharing format in the evening, with tapas and planks.