Là-Haut sur la Colline

69450 SAINT-CYR-AU-MONT-D'OR
12.5/20
 Gourmet Restaurant
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Chef
Nicolas Montagny

Gault&Millau's review

12.5/20
Gourmet Restaurant At the very top of Mont Cindre in Saint-Cyr au Mont d'Or, in the heights of Greater Lyon, you'll find a convivial family restaurant perched on the hill. If you're brave enough, you'll have to walk the few meters from the restaurant to the magnificent Hermitage overlooking the city. Chef Nicolas Montagny knows how to make his guests feel at home. The service is warm and the cuisine generous, as you savor a velouté de courges un brin salé, éclats de noisettes, châtaignes, escalope de foie gras poêlé, before a very good rack of pork and an éclair pommes-poires caramel beurre salé, a comforting dessert that will make you want to sink into your seat and get closer to the fire burning in the center of the large room. All that's missing is a good plaid and a hot chocolate, and you'll never want to go home again.
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Address 81 Route du Mont-Cindre
69450 Saint-Cyr-au-Mont-d'Or
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    Nicolas Montagny Chef
    Created with Fabric.js 5.2.4 Nicolas Montagny Chef