La Cuisine du Cloître

Rating: 12.5
Author: Gault&Millau

87085 LIMOGES

12.5/20
Gourmet Restaurant

6 PHOTOS

Chef: Queroix Guy
Cooking: French | Local
Services: Access for people with disabilities | Children's Menu | Cooking lessons | Takeaway
Style: With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

24 to 69

Gault&Millau's review 2026

In the historic district, the former convent lends its sacred walls to Guy Queroix's table, for a unique experience in the center. The old hall, with its huge windows, lights up during the day, while at night it offers a subdued, intimate atmosphere, ideal for a candlelit dinner. A fan of the carte blanche menu, the chef gives himself complete freedom to design and redesign his menus, offering a reinterpretation of traditions, from €49 to €69. Market menu at €24 for lunch.