La Cuisine des Halles

83690 SALERNES
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6 PHOTOS
Chef
Murielle Giovansili
Cooking
French | Local | Mediterranean
Services
Terrace
Style
Bistro/Brasserie
Budget (€)
Indicative price per person (excl. drinks)
30 to 40

Gault&Millau's review 2026

A pleasant table-terrace on the Cours Central, where friends and family can get together. Today's menu offers a pleasant selection of market cuisine, including butternut and coconut milk velouté with roasted seeds, octopus daube with fresh tagliatelle, duck leg with grilled polenta and hazelnut rice pudding. Good service.
LOCATION

LOCATION

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Address 17 Cours Théodore Bouge
83690 Salernes
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  • Murielle Giovansili
    Murielle Giovansili Chef
    Murielle Giovansili Murielle Giovansili Chef
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Hungary
Hungary
https://www.gault-millau.hu