La Crémaillère

Rating: 11
Author: Gault&Millau

23 Avenue de la Combattante, 14470 Courseulles-sur-Mer, France

11/20
Gourmet Restaurant

4 PHOTOS

Cooking: French | Seafood
Services: Access for people with disabilities | Takeaway
Style: Casual | On the beach | With children | With family

Budget (€)

Indicative price per person (excl. drinks)

41 to 62

Gault&Millau's review 2025

A simple yet refined spot on the Côte de Nacre. Here you’ll find traditional cuisine deeply inspired by local produce—oysters, mussels, fresh-caught fish, and modernized recipes: pâté en croûte with blood sausage and foie gras, fish soup, spiny lobster tartare with mango and avocado, cod aioli, sole meunière, sweetbreads, and langoustines in Chablis sauce... A great “Cremaille” set menu for €41 that offers a wide selection.