La Clef des Champs

Rating: 11
Author: Gault&Millau

74350 SAINT-BLAISE

11/20
Gourmet Restaurant

12 PHOTOS

Cooking: Traditional
Services: Access for people with disabilities | Children's Menu | Pets allowed | Private Parking | Takeaway

Budget (€)

Indicative price per person (excl. drinks)

21 to 51.50

Gault&Millau's review 2025

On the road to Geneva, this pretty house makes a good stopover, with its summer terrace and soberly decorated interior. The tone is rather bourgeois, with wood and red leather chairs, a serious table setting and plenty of natural light. Plates follow suit, with classic and semi-gastronomic offerings such as fennel panna cotta, smoked féra and baby vegetables, arctic char with almonds and lemon butter, grilled and marinated duck filet, peach clafoutis and strawberry soup with basil. Expected prices.