Casual | On the beach | With family | With friends
Gault&Millau's review2026
It's the emblematic terrace of Rivedoux, with a breathtaking view of the sea and the bridge, to fully experience the island of Ré. It's an unbeatable ambience and the most pleasant service, as well as an à la carte menu that follows the seasons, with oysters, shellfish and tapas of course, snacked scallops, a ballotine of cod and potimarron, and homemade profiteroles.
Chef
