Simplicity and straightforwardness are the hallmarks of this well-placed wine bar, which opens in the late afternoon to welcome the neighborhood: until midnight. A good and ever-changing selection by the glass, from a robust cellar, accompanies the small plates, egg mayo, watermelon feta basil for freshness, ravioli comté chorizo to keep you warm, French toast caramel and chantilly for sweetness...
Le Barav Manager
