Access for people with disabilities | Private Parking
Style
Bistro/Brasserie | With family | With friends
Gault&Millau's review2026
A fine fish restaurant on the Port du Pô, with a Breton ambiance perfectly in keeping with the theme! Alexandru Carausu works the arrivals with precision and good taste: herring-style mackerel fillets with apples in oil, stuffed scallops, grilled fish, lobster and crayfish, entrecôte steak... Classic desserts.