La Brucelière
Place de la Capelle, 24560 Issigeac, FrancePractical information
- Location
- Issigeac
- Cooking
- French | Traditional
- Services
- Access for people with disabilities, Garden
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
29 to 50
Gault&Millau's review 2026
Gourmet Restaurant
A charming market restaurant at the entrance to Issigeac, run by Anthony and Marie Hardy. With its terrace, the establishment is ideal for sunny days, and you'll discover simple, engaging plates: salmon tataki, foie gras mi-cuit with Monbazillac, duckling and fresh peas, chorizo and meat jus, beef fillet, celery and meat jus, cabbage, crème diplomate and strawberries.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier