La Bonne Mer

13006 MARSEILLE
11.5/20
Gourmet Restaurant

Practical information

Cooking
French | Local | Mediterranean | Seafood
Services
Privatization | Terrace
Style
Bistro/Brasserie

Gault&Millau's review 2025

The fishmonger's in the morning, the taster for lunch and dinner, and chef Carlos Escobar's beautiful marine dishes. He doesn't just send sea urchin and sea bream au naturel (he could, the products are so fresh), but also works with the greatest respect for wild fish and shellfish. Try the fritto misto, turbot with sweet potato and trout egg sauce, and mussels marinated in truffle emulsion. Small cellar with glasses at €6, cocktails and local beers.
LOCATION

LOCATION

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Address 13 Rue Fort Du Sanctuaire
13006 Marseille
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Opening hours

OPENING HOURS

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People
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United Arab Emirates
United Arab Emirates
https://gaultmillauae.com