La Bergerie

Rating: 11
Author: Gault&Millau

20220 L'ÎLE-ROUSSE

11/20
Gourmet Restaurant

Cooking: Corsican | Local | Mediterranean | Seafood
Services: Access for people with disabilities | Accomodation | Pets allowed | Takeaway
Style: Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

45 to 60

Gault&Millau's review 2025

It's an almost mythical house that today offers itself to tourists, who discover an almost septuagenarian sign. It was in 1958 that the Caumer family settled here, for several generations. And it's no offence to say that even today, it's the dishes from the early days that please us the most: liche, good stuffed sardines, couscous, in addition, of course, to other offerings on the slate, including lobster and locally caught fish. The evening is sweet in this house, two minutes from town, on the heights towards Monticello, the young service is dedicated and in phase, the wine is Corsican, of course.