L'Os à Moelle

Rating: 11
Author: Gault&Millau

73 Rue Du Neubourg, 76500 Elbeuf, France

11/20
Gourmet Restaurant

CALL

4 PHOTOS

Location: Elbeuf
Chef: Guillaume Vasselin
Cooking: French | Traditional
Style: With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

24 to 36

Gault&Millau's review 2026

11/20

Gourmet Restaurant

Os à Moelle, a must-visit spot on the road to Neubourg, has long been a staple of Elbeuf’s social scene. You settle in among the locals, feeling right at home, ready to dive into this bistro menu—which has become a tad contrived over the years—but which welcomes you with open arms: bone marrow, of course, snails in Roquefort sauce, terrine, chicken stew with Camembert, leg of lamb with thyme, and French toast with pears and vanilla ice cream. Most of the menu is available as part of the full set menu for €34.95.