L'Arôme
2 Rue Jean Jacques Rousseau, 21000 Dijon, FrancePractical information
- Location
- Dijon
- Cooking
- French | Fusion | Japanese
- Style
- Romantic
Budget
(€)
Indicative price per person (excl. drinks)
28 to 48
Gault&Millau's review 2026
Gourmet Restaurant
Keigo Kimura's second house, just a few meters from the motherhouse and across the street, offers a good variant in a slightly more traditional sense, also mixing cultures at a lower price. Lunch menu at €31, good dinner menu at €48: white asparagus and snow crab with corn purée and fennel salad, fish of the day in a white wine and spinach sauce, entrecote steak with black garlic sauce and zucchini tempura, white chocolate coconut lime and strawberry yoghurt sorbet dessert. Well-built cellar with solid regional references (Tollot-Beaut, Dugat, Duband, but also Brun in Beaujolais, Pinard in Sancerre...).
Map
OPENING HOURS
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier