Located in the heart of the ramparts of Saint-Malo, L'Armateur welcomes you to an authentic setting and a warm atmosphere in a historic building dating back to 1615. The young team, led by François-Xavier Grimont and Kéziah Coyo, is driven by the pleasure of welcoming you and helping you enjoy your meal. Chef Alexis Garnier works with fresh produce to create a traditional French cuisine inspired by contemporary touches. The menu changes with the seasons, and is available as a set menu at lunchtime. It is enhanced by an exceptional selection of French wines: over 50 references reflecting the wine-making expertise of our regions, to be enjoyed by the glass, half-bottle or bottle. The restaurant's two dining rooms and terrace are ideal for romantic get-togethers with family and friends, or for private events. Reservations are highly recommended.