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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Amandier

83600 FRÉJUS
12/20
 Gourmet Restaurant
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1 PHOTOS
Chef Loic Balanec
Cooking French | Traditional
Services Pets allowed
Price Indicative price per person (excl. drinks)
23 € to 45 €
Gault&Millau's review
12/20
Gourmet Restaurant A chic, traditional restaurant in the center of town. Serious work both in the dining room and in the kitchen, and a romantic setting in the 16th-century vaulted dining room where the virtuous work of chef Loïc Balanec is expressed: tomato and mozza tartine, serrano cheese and basil vinaigrette, roast pork filet mignon with eggplant fricassee and tomato jus reduced with thyme, raspberry-scented peach soup in a good €33 formula.
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Address 19 Rue Marc-Antoine Désaugiers
83600 Fréjus
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Loic Balanec Chef
Created with Fabric.js 5.2.4 Loic Balanec Chef

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