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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Jardin du Quai

84800 L'ISLE-SUR-LA-SORGUE
13/20
 Chef's Restaurant
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Chef Daniel Hébet
Cooking Cuisine d'auteur | French | Traditional
Services Children's menu | Cooking Lesson | Disabled access | Garden | Pets allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
37 € to 47 €
Gault&Millau's review
13/20
Chef's Restaurant Watch out, cook on board! While this charming garden in the city has a lot to offer shoppers, they don't always realize that the chef is a true pro who has traveled far and wide before landing in the region, where he was chef at La Mirande some fifteen years ago. With his wife Stéphanie, he naturally thrives in this pretty, slightly bohemian setting, cooking the way he likes based on the market and deciding from day to day, which remains an asset given his technical background. Logical prices for a market cuisine that's always pleasing.
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Address 91 Avenue Julien Guigue
84800 L'Isle-sur-la-Sorgue
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Daniel Hébet Chef
Created with Fabric.js 5.2.4 Daniel Hébet Chef

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Services Pets allowed, Private Parking, Room service, Spa, Swimming pool, Tennis
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Auberge de Cassagne
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Château de Mazan by Best Western
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La Bastide de Marie
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La Mirande
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