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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

In-Fine

34110 FRONTIGNAN
12.5/20
 Gourmet Restaurant
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© In Fine
© In Fine
11 PHOTOS
Chef Grégory Doucey
Cooking French
Services Disabled access
Price Indicative price per person (excl. drinks)
27 € to 33 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant Moving his MG gastro to the beach, Grégory Doucey has kept the name and turned it into a pleasant bistro for friends and tourists in the heart of the village. The food is well done, especially when the chef is at the helm, with the perfect egg, butternut cream, trout ceviche, spider pork, mashed potatoes, all well executed, tasty and well presented, right down to the simple and good chocolate mousse. Active service led by Cécile Doucey, well-varied cellar focused on the region, with a good selection by the glass.
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Address 2 Rue de l'Hôtel de Ville
34110 Frontignan
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