Hostellerie de Goujounac
Le Bourg, 46250 Goujounac, France
1 PHOTOS
Practical information
- Location
- Goujounac
- Chef
- Grégoire Canizares
- Services
- Children's Menu, Terrace
Budget
(€)
Indicative price per person (excl. drinks)
15 to 29.50
Gault&Millau's review 2025
Gourmet Restaurant
Between Monpazier and Cahors, a beautifully renovated country inn with historic architecture, light beams, polished stone and white walls, for a regional bistro experience in a chic country spirit. On the plate, the usual well-made dishes, available in three very competitive formulas: terrine, tomato-mozza, salmon, roasted fennel and dill mustard sauce, duck breast, Malbec jus and pommes dauphinoise, crème brûlée and hazelnut cookie. Friendly service.
Map
OPENING HOURS
- MON
- TUE
- WED
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Grégoire Canizares Chef
Grégoire Canizares Chef