Glou

Rating: 11.5
Author: Gault&Millau

75003 PARIS

11.5/20
Gourmet Restaurant

BOOK

9 PHOTOS

Chef: Eduardo Gonzales
Cooking: French | Traditional
Services: Access for people with disabilities
Style: Bistro/Brasserie | Wine Bar

Budget (€)

Indicative price per person (excl. drinks)

20 to 25

Gault&Millau's review 2026

Anchored in the M, this restaurant honors wine, with a selection as vast as it is ambitious, covering all regions, and good choices, particularly between €50 and €100. The restaurant's identity is reflected in a generous menu, walls adorned with frescoes dedicated to the vineyards and shelves overflowing with bottles. At the table, the cuisine plays it safe: tender onglet de boeuf, roasted cauliflower with no surprises, but a creamy white chocolate with passion sorbet that's a sensation. A friendly, well-kept address, ideal for lovers of fine wines, all for less than €50.