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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Gare au Gorille

75017 PARIS
13/20
Chef's Restaurant
Chef Marc Cordonnier
Cooking French | Traditional
Price Indicative price per person (excl. drinks)
41€
Gault&Millau's review
13/20
Chef's Restaurant While a gorilla on the counter greets customers, the chef's cuisine is less playful than the song's lyrics. In this long dining room, a loyal clientele comes to sit down and discover the daily specials, with lunchtime menus at €41 and €56 for the most gourmet: salmon, leek, grapefruit and green goddess sauce, trofie alla genovese, a land-sea dish with hake, black pudding, romanesco and puntarelle, a lamb rouelle confit, pumpkin, spinach, harissa and smoked yoghurt, the meal ending with a simple dessert of chocolate ganache, diced pear, peanut and chestnut. This cuisine is accompanied by a well-stocked wine list of promising young winemakers, which the sommelier can recommend to suit your tastes. Friendly, smiling staff.
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Plan
Address 68 Rue des Dames
75017 Paris
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Marc Cordonnier
Marc Cordonnier Chef
Marc Cordonnier Marc Cordonnier Chef
Created with Fabric.js 5.2.4
Louis Langevin Propriétaire
Created with Fabric.js 5.2.4 Louis Langevin Propriétaire

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