Flora Danica
142 Avenue des Champs-Élysées, 75008 Paris, France
9 PHOTOS
Practical information
- Location
- Paris
- Cooking
- Scandinavian
- Style
- Brunch, Casual, Romantic, With friends
Budget
(€)
Indicative price per person (excl. drinks)
39.50
Gault&Millau's review 2026
Gourmet Restaurant
The large Danish brasserie on the Champs is a huge hit, drawing big crowds with its refreshing Northern European cuisine that takes you on a culinary journey without breaking the bank. The menu has little reason to change, adapting to the times: tarama and shrimp on toast, a “Danish platter” to share, salads, smoked salmon bagels, herring tastings, and fish and chips. The ingredients are generally good, and the service is attentive and helpful.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier