Fleur de Sel

Rating: 12
Author: Gault&Millau

92250 LA GARENNE-COLOMBES

12/20
Gourmet Restaurant

6 PHOTOS

Chef: Emmanuel Verbruggen
Cooking: French
Services: Access for people with disabilities | Click&Collect | Takeaway
Style: Bistro/Brasserie | Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

33 to 37

Gault&Millau's review 2025

Not far from La Défense, above Courbevoie, this pretty neighborhood bistro offers simple, efficient brasserie cuisine that brings together colleagues, friends and neighbors. The room is simply decorated, with a wooden spiral staircase and small bistro-style tables; in short, a popular atmosphere ideal for rediscovering classics from the repertoire, such as os à moelle, escargots, cod aioli with crisp vegetables, entrecote walnut and gratin dauphinois, fontainebleau with red fruits.