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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Domaine de Barres

48300 LANGOGNE
13/20
 Chef's Restaurant
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13 PHOTOS
Chef Léa Cherbonnel
Cooking French | Traditional
Services Accomodation | Children's menu | For people with disabilities | Garden | Pets allowed | Private parking
Price Indicative price per person (excl. drinks)
32€ à 56€
Gault&Millau's review
13/20
Chef's Restaurant A unique place in the heart of the Lozère region, the Domaine de Barres is a luxurious ensemble of an 18th-century château and a 27-hectare park planted with trees, a spa, a golf course and a gourmet restaurant by Thomas Garoux. The latter offers well-executed market cuisine in a rather contemporary style, using fashionable techniques and slightly fusion ideas, for a result that suits: foie gras mi-cuit au cacao amer, rôtie pomme et gelée kaki, tuile dentelle cacao, le retour de criée en sucré salé, filet snacké, velours pomme/céleri, pak choï grillé et amandes, condiment salicorne, filet de canard poêlé, topinambour cuit au sel, navets et rutabaga à la citronnelle et jus échalotes grées, or douceur de chocolat en différentes textures. Friendly staff. Classic cellar.
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People
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Samuel Crozat Propriétaire
Created with Fabric.js 5.2.4 Samuel Crozat Propriétaire
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Karine Toulouse Propriétaire
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Léa Cherbonnel Chef
Created with Fabric.js 5.2.4 Léa Cherbonnel Chef

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