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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Di 20 WineBar

44600 SAINT-NAZAIRE
Original Restaurant
Cooking French
Price Indicative price per person (excl. drinks)
15€ à 30€
Gault&Millau's review
Original Restaurant A connoisseur's wine bar where Alain Simon knows how to recommend the right bottle for his regulars and one-night visitors. The cuisine is simple but not basic, with savoury tarts, charcuterie, mussels, scallops and lamb shoulder confit, to accompany drinks in a convivial match.
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Plan
Address 7 Rue du Bois Savary
44600 Saint-Nazaire
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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